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http://macl-ustm.digitallibrary.co.in/handle/123456789/5601| Title: | Textbook of Bakery and Confectionery |
| Authors: | Ashokkumar, Yogambal |
| Keywords: | Food Science Textbook of Bakery and Confectionery |
| Issue Date: | 13-Feb-2017 |
| Publisher: | PHL Learning Private Limited |
| Citation: | mail@sterlingpublishers.com. |
| URI: | http://macl-ustm.digitallibrary.co.in/handle/123456789/5601 |
| ISSN: | 9788120346031 |
| Appears in Collections: | Department of food science |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Texbook of Bakery and Confectionery (1-4).pdf Restricted Access | page (1-4) | 1.39 MB | Adobe PDF | View/Open Request a copy |
| Texbook of Bakery and Confectionery (5-8).pdf Restricted Access | page (5-8) | 1.4 MB | Adobe PDF | View/Open Request a copy |
| Texbook of Bakery and Confectionery (9-12).pdf Restricted Access | page (9-12) | 1.53 MB | Adobe PDF | View/Open Request a copy |
| Texbook of Bakery and Confectionery (13-16).pdf Restricted Access | page (13-16) | 1.17 MB | Adobe PDF | View/Open Request a copy |
| Texbook of Bakery and Confectionery (17-20).pdf Restricted Access | page (17-20) | 1.52 MB | Adobe PDF | View/Open Request a copy |
| Texbook of Bakery and Confectionery (21-25).pdf Restricted Access | page (21-25) | 2.2 MB | Adobe PDF | View/Open Request a copy |
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