Please use this identifier to cite or link to this item: http://macl-ustm.digitallibrary.co.in/handle/123456789/5493
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dc.contributor.authorManay, N. Shakuntala-
dc.contributor.authorShadaksharharaswamy, M.-
dc.date.accessioned2023-07-11T04:06:35Z-
dc.date.available2023-07-11T04:06:35Z-
dc.date.issued2016-09-15-
dc.identifier.citationhttp://macl-ustm.digitallibrary.co.in/handle/123456789/761en_US
dc.identifier.issn9788122422153-
dc.identifier.urihttp://macl-ustm.digitallibrary.co.in/handle/123456789/5493-
dc.publisherNew Age International Publishersen_US
dc.subjectFood Scienceen_US
dc.subjectFoods Facts and Principlesen_US
dc.titleFoods Facts and Principlesen_US
dc.typeBooken_US
Appears in Collections:Department of food science

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Foods Facts and Principles (1-4).pdf
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Foods Facts and Principles (5-8).pdf
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Foods Facts and Principles (9-10).pdf
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Foods Facts and Principles (11-14).pdf
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Foods Facts and Principles (15-18).pdf
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Foods Facts and Principles (19-22).pdf
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Foods Facts and Principles (23-26).pdf
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