Please use this identifier to cite or link to this item:
http://macl-ustm.digitallibrary.co.in/handle/123456789/3151| Title: | Food Processing Technology Principles and Practice |
| Authors: | Fellows, P. J. |
| Keywords: | Food Science Food Processing Technology Principles and Practice |
| Issue Date: | 7-Oct-2015 |
| Publisher: | WP Woodhead Publishing |
| Citation: | http://macl-ustm.digitallibrary.co.in/handle/123456789/2117 |
| URI: | http://macl-ustm.digitallibrary.co.in/handle/123456789/3151 |
| ISSN: | 9789351073147 |
| Appears in Collections: | Department of food science |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Food Procesing Technology Principes and Practice (125-132).pdf Restricted Access | page (125-132) | 2.96 MB | Adobe PDF | View/Open Request a copy |
| Food Procesing Technology Principes and Practice (133-139).pdf Restricted Access | page (133-139) | 3.21 MB | Adobe PDF | View/Open Request a copy |
| Food Procesing Technology Principes and Practice (140-147).pdf Restricted Access | page (140-147) | 3.63 MB | Adobe PDF | View/Open Request a copy |
| Food Procesing Technology Principes and Practice (148-155).pdf Restricted Access | page (148-155) | 3.78 MB | Adobe PDF | View/Open Request a copy |
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