Please use this identifier to cite or link to this item:
http://macl-ustm.digitallibrary.co.in/handle/123456789/6254
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Meyer, Lillian Hoagland | - |
dc.date.accessioned | 2023-11-01T05:39:12Z | - |
dc.date.available | 2023-11-01T05:39:12Z | - |
dc.date.issued | 2015-10-05 | - |
dc.identifier.citation | http://macl-ustm.degitallibray;co.in/handle/123456789/5544 | en_US |
dc.identifier.issn | 9788123911496 | - |
dc.identifier.uri | http://macl-ustm.digitallibrary.co.in/handle/123456789/6254 | - |
dc.publisher | CBS Publishers & Distributors Pvt. Ltd | en_US |
dc.subject | Food Science | en_US |
dc.subject | Food Chemistry | en_US |
dc.title | Food Chemistry | en_US |
dc.type | Book | en_US |
Appears in Collections: | Department of food science |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Food Chemistry (5-8).pdf Restricted Access | page (5-8) | 1.49 MB | Adobe PDF | View/Open Request a copy |
Food Chemistry (9-11).pdf Restricted Access | page (9-11) | 961.35 kB | Adobe PDF | View/Open Request a copy |
Food Chemistry (12-15).pdf Restricted Access | page (12-15) | 1.11 MB | Adobe PDF | View/Open Request a copy |
Food Chemistry (16-19).pdf Restricted Access | page (16-19) | 1.17 MB | Adobe PDF | View/Open Request a copy |
Food Chemistry (20-23).pdf Restricted Access | page (20-23) | 1.16 MB | Adobe PDF | View/Open Request a copy |
Food Chemistry (24-27).pdf Restricted Access | page (24-27) | 1.53 MB | Adobe PDF | View/Open Request a copy |
Food Chemistry (28-31).pdf Restricted Access | page (28-31) | 1.41 MB | Adobe PDF | View/Open Request a copy |
Food Chemistry (32-35).pdf Restricted Access | page (32-35) | 1.25 MB | Adobe PDF | View/Open Request a copy |
Food Chemistry (36-40).pdf Restricted Access | page (36-40) | 1.87 MB | Adobe PDF | View/Open Request a copy |
Food Chemistry (41-45).pdf Restricted Access | page (41-45) | 1.93 MB | Adobe PDF | View/Open Request a copy |
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