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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 23
Issue DateTitleAuthor(s)
2025-11Food And Nutrition (1st. Semester)USTM
2025-11Dairy Technology (3rd Semester)(IDMJ)USTM
2025-12Introduction to Food Science and Technology (1st Semester)(MIN)USTM
2025-11Introduction to Food Science & Technology (1st Semester)[Repat]{A}.pdfUSTM
2025-11Introduction to Food Science & Technology (1st Semester)[Repat]{B}.pdfUSTM
2025-11Dair Technology (3rd Semester)[Repeat]{IDMj}USTM
2025-11-11Food Quality Standards and Regulations (6th Semester)USTM
2025-11Food Hygiene and Sanitation (6th Semester)[CCEC]USTM
2025-11Instrumental Techniques in Food Analysis (6th Semester)USTM
2025-11Technology of Plantation Crops & Spices (6th Semester)USTM
2025-11Meat, Poultry and Fish Technology (5th Semester)USTM
2025-11Food Packaging Technology (5th Semester)USTM
2025-05Food Process Engineering (4th Semester)USTM
2025-12Food Chemistry (1st. Semester)USTM
2025-12Biochemistry & Nutrition (1st. Semester)[Repeat]USTM
2025-12Introduction to Food Science & Technology (1st Semester)[Repat]USTM
2025-12Technology of Fruits and Vegetables Processing (2nd Semester)USTM
2025-12-11Food Microbiology (2nd Semester)USTM
2025-12-11Unit Operations In Food Processing (3rd Semester)USTM
2025-12Bakery, Confectionary and Extruded Foods (4th Semester)USTM
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 23