Maulana Azad Digital Library
A reservoir of Digital Content of University of Science & Technology, Meghalaya (India)
Digital Library preserves and enables easy and open access to all types of digital content including text, images, moving images, mpegs and data sets and make it available to the entire scholarly community in open access.
More Details
Please use this identifier to cite or link to this item:
http://macl-ustm.digitallibrary.co.in/handle/123456789/2557Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Lal, Jawahar | - |
| dc.contributor.author | Srivastava, Semma | - |
| dc.date.accessioned | 2021-10-04T05:04:49Z | - |
| dc.date.available | 2021-10-04T05:04:49Z | - |
| dc.date.issued | 2013-01-01 | - |
| dc.identifier.isbn | 978-1-25-902652-2 | - |
| dc.identifier.uri | http://macl-ustm.digitallibrary.co.in/handle/123456789/2557 | - |
| dc.language.iso | en | en_US |
| dc.publisher | McGraw Hill Education (India) Private Limited | en_US |
| dc.subject | Commerce | en_US |
| dc.title | Cost Accounting | en_US |
| dc.type | Book chapter | en_US |
| Appears in Collections: | Department of Commerce | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Cag_com_834-844.pdf Restricted Access | Page [834-844] | 3.23 MB | Adobe PDF | View/Open Request a copy |
| Cag_com_845-854.pdf Restricted Access | Page [845-854] | 2.71 MB | Adobe PDF | View/Open Request a copy |
| Cag_com_855-860.pdf Restricted Access | Page [855-860] | 1.77 MB | Adobe PDF | View/Open Request a copy |
| Cag_com_861-865.pdf Restricted Access | Page [861-865] | 885.54 kB | Adobe PDF | View/Open Request a copy |
| Cag_com_866-870.pdf Restricted Access | Page [866-870] | 1.49 MB | Adobe PDF | View/Open Request a copy |
| Cag_com_871-875.pdf Restricted Access | Page [871-875] | 1.15 MB | Adobe PDF | View/Open Request a copy |
| Cag_com_876-880.pdf Restricted Access | Page [876-880] | 1.1 MB | Adobe PDF | View/Open Request a copy |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.