Maulana Azad Digital Library
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Please use this identifier to cite or link to this item:
http://macl-ustm.digitallibrary.co.in/handle/123456789/10562Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | USTM | - |
| dc.date.accessioned | 2026-08-05T05:15:27Z | - |
| dc.date.available | 2026-08-05T05:15:27Z | - |
| dc.date.issued | 2025-12 | - |
| dc.identifier.citation | http://macl-ustm.degitallibray;co.in/handle/123456789/5544 | en_US |
| dc.identifier.uri | http://macl-ustm.digitallibrary.co.in/handle/123456789/10562 | - |
| dc.subject | Biotechnology | en_US |
| dc.subject | Basics of Microbiology and Fermentation Technology (2nd Semester) | en_US |
| dc.title | Basics of Microbiology and Fermentation Technology (2nd Semester) | en_US |
| dc.type | Working Paper | en_US |
| Appears in Collections: | 2025 | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Basics of Microbiology and Fermentation Technology (2nd Semester).pdf | (201) | 1.32 MB | Adobe PDF | View/Open |
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