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- Food Microbiology 1
- Food Microbiology & Fermentation Technology (4th Semester) 2
- Food Microbiology (2nd Semester) 3
- Food Microbiology (2nd Semester)[IDMj] 1
- Food Microbiology An Introduction 1
- Food Microbiology and Fermentation Technology (3rd Semester) 1
- Food Packaging Technology (4rt Semester) 1
- Food Packaging Technology (4th Semester) 1
- Food Packaging Technology (5th Semester) 1
- Food Process Engineering (3rd Semester) 1
- Food Process Engineering (4th Semester) 1
- Food Processing and Preservation 1
- Food Processing Technology Principles and Practice 1
- Food Product Development (4rt Semester) 1
- Food Product Development (4th Semester) 1
- Food Quality Standards and Regulations (5th Semester) 2
- Food Science 90
- Food Science & Technology 6
- Foods Facts and Principles 1
- Foreign Policy of India (6th Semester) 1